Studies on chemical constituents in herb of Centella asiatica
Journal: Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal Of Chinese Materia Medica
Published:
Abstract
Objective: To study the chemical constituents from Centella asiatica.
Methods: Chemical constituents were isolated by repeated column chromatography (Toyopearl HW-40C and HPLC) and their structures were elucidated on the basis of spectroscopic method.
Results: Five compounds were identified as: docosyl ferulates (1), bayogenin (2), 3beta-6beta-23-trihydroxyolean-12-en-28-oic acid (3), 3beta-6beta-23-trihydroxyurs-12-en-28-oic acid (4), D-gulonic acid (5).
Conclusions: All of the Compounds were isolated for the first time from C. asiatica.
Authors
Quan-lin Yu, Wen-yuan Gao, Yan-wen Zhang, Jie Teng, Hong-quan Duan